APPETIZERS

Denotes Spicy Dishes

Please speak to us if you have any special dietary restrictions
as certain dishes may contain dairy products, nuts or gluten.

Please allow extra cooking time for tandoori dishes and biryani dishes.
Thank you.

Achari King Prawns
King prawns marinated in pickle spices and yoghurt, chargrilled in the Tandoor £ 6.50

Til Jhinga
Batter-fried king prawns coated with sesame seeds. £6.50

Tandoori Salmon
Char-grilled chunks of salmon marinated in aromatic spices and herbs. £6.50

Murg Malai Tikka
Succulent chicken pieces, mildly spiced, marinated in cheese and cream, grilled to perfection. £ 5.00

HARYALI CHICKEN Tikka
Tender chicken pieces marinated in yoghurt, mint and coriander, grilled in a clay oven. £5.00

CHICKEN Tikka
Succulent chicken pieces marinated in traditional tandoori spices, cooked to perfection in the tandoor. £5.00

Murg Mirch Masala
Succulent chicken pieces tossed with fresh green chillies, fenugreek and spices. £ 5.00

Tandoori chicken
Chicken on the bone marinated in traditional tandoori spices, cooked to perfection in a clay oven. £6.00

Adraki Lamb Chops
Tender Spring Lamb Chops marinated in a special blend of aromatic spice and ginger, grilled in tandoor. £6.50

Boti kebab
Tender morsels of spring lamb, marinated in freshly cracked black pepper, lemon and chilli. £6.00

Seekh Kebab
Mouth-watering skewered kebabs, prepared from home minced ground lamb tenderloin, blended with fresh herbs and spices, cooked to perfect succulence in the tandoor. £5.50

Meat Samosas
Triangular shaped filo pastry filled with spicy minced lamb, then deep-fried for crispiness. £4.50

Chicken Samosas
Triangular shaped filo pastry filled with spicy minced chicken, then crispy fried. £4.50

Tandoori Mixed Grill
An assortment of kebabs on a sizzling platter - Achari Prawns, Murg Malai Tikka, Tandoori Murg, Seekh Kebab and Adraki lamb Chops. £16.00

VEGETERIAN SELECTION

Tandoori Paneer
Homemade Cottage cheese cubes, marinated in yoghurt, ginger, garlic and delicate spices, grilled in tandoor. £4.00

Hara Bhara Kebab
Homemade patties of potatoes, green peas and spinach, delicately spiced and deep fried. £4.00

Paneer Mirch Masala
Cottage cheese cubes, onions, green chillies and bell peppers in a tangy masala. £4.00

Aloo Papri Chaat
A refreshing, crunchy combination of fried wheat crisps, boiled potato cubes and chopped onions in a fresh mint and tangy tamarind sauce. Served cold. £3.50

Aloo Tikki
Authentic pan-fried potato cakes, lightly spiced, flavoured with pomegranate seeds topped with yoghurt, chickpeas, mint and tamarind sauce. £4.00

Onion Bhaji
Onion slices mixed in spiced gram flour batter, then golden-fried. £3.50

Crispy Bhindi
Thin sliced Okra mixed with gram flour, delicately spiced and golden fried for crispiness. £4.00

Vegetable Samosas
Triangular-shaped filo pastry filled with spicy vegetables, then deep-fried for crispiness. £3.50

Jeera Mogo
Pan-fried cassava batons, tossed with roasted cumin seeds and freshly ground black pepper. £3.50

Papadoms
Papadoms Basket Thin lentil crisps, fried or roasted served with house dips. £2.00

Fresh Garden Salad
Chef’s exotic creation £3.00

MAIN COUSRE

Goan Prawn Curry
An exotic preparation of king prawns, cooked with roasted coconut, distinctly flavoured with coriander and paprika. £12.50

Masala Fish
Fillet of Tilapia (fresh water fish from Kenya’s Lake Victoria) cooked with great care in cumin flavoured masala sauce. £11.50

CHICKEN TIKKA MASALA
The nations favourite Indian dish. Chicken tikka perfected in medium spiced rich creamy tomato gravy. £9.50

Murg Shimla Mirch
Succulent chicken morsels and bell peppers cooked in a spicy and fragrant tomato sauce. £9.50

Murg Makhni
Chunks of chicken simmered in a creamy tomato sauce flavoured with aromatic spices. £9.50

Methi Murg
Chicken pieces simmered to succulence with fresh and dry fenugreek in a traditional savoury punjabi sauce. £9.50

Murg Malabari
Tender chicken morsels, tempered with mustard and curry leaves, delicately spiced, cooked in coconut masala. £9.50

Lamb korma
Tender diced lamb cooked with blended aromatic spices. Finished with a hint of cashew nut paste, saffron and coriander. £10.50

Lamb Rogan Josh
Hot and spicy diced lamb cooked with tomatoes, onions, ginger, garlic, flavoured with traditional Kashmiri spices and saffron. £10.50

Bhuna Gosht
Tender chunks of lamb and bell peppers, slow cooked with onions, tomatoes and ginger. £10.50

Saag Gosht
Lamb and garden fresh spinach cooked in savoury spices and finished with cream. £10.50

Lamb Chop Masala
Spring lamb chops on the bone, gently simmered to tenderness in a sumptuous onion and tomato masala with our alluring blend of spices. £12.50

Keema Mutter
Minced lamb and green peas flavoured with cardamon and fenugreek cooked in a traditional style. £10.50

VEGETARIAN DELICACIES

Mutter Paneer
Cubes of homemade cottage cheese and green peas delicately spiced, cooked in a light onion and tomato sauce. £ 7.00

Palak Paneer
Homemade cottage cheese simmered with fresh garden spinach and mild spices, finished with cream. £ 7.00

Broccoli Baby corn Tawa Masala
Broccoli floretes and baby corn tempered with garlic, chilli flakes and tossed in onion and tomato masala. £ 7.00

Mixed Vegetable Jhalfrezi
Baby corn, mushrooms, bell peppers, green peas and carrots stir-fried in a thick spicy sauce. £6.50

Chana Masala
Boiled chickpeas cooked with onions, tomatoes, dried ginger and savoury spices. £6.50

Saag Aloo
Diced potatoes cooked with fresh spinach, enhanced with delicate spices, finished with cream. £6.50

Achari Aloo
Diced potatoes cooked in a pickled onion and tomato masala. £6.50

Dal Makhni
Black lentils and red kidney beans simmered over night with whole spices and finished with cream. £6.50

Tadka Dal
Traditional yellow lentils tempered with cumin, red chilli and garlic, flavoured with asafetida. £ 6.50

YOGHURT

Plain Yoghurt
£ 2.50

Boondi Raita
Fresh yoghurt mixed with tiny crisp gram flour puff-balls, flavoured with roasted cumin. £3.00

Kachumber Raita
Fresh yoghurt mixed with chopped onions, tomatoes and cucumber, flavoured with roasted cumin. £3.00

RICE PREPARATIONS

Cumin Special DUM bIRYANI
This process reflects the ingenuity of the Indian Chefs.
Food is part cooked and then put in a pot and the lid is sealed with dough paste to capture the moisture within the food as if is then tenderly and slowly cooked to retain its flavour and aroma.

Jhinga Dum Biryani
Aromatic rice preparation with king prawns and whole spices, flavoured with kewra (wettivier) mace and saffron, served with raita. £11.50

Hydrabadi Gosht Biryani
Traditional lamb and rice preparation with whole spices, flavoured with kewra (wettivier), mace and saffron, served with raita. £10.50

Murg Dum Biryani
Traditional aromatic rice preparation with chicken and whole spices, flavoured with kewra (wettivier) mace and saffron, served with raita. £9.50

Subz DUM Biryani
Mixed vegetables and basmati rice slow cooked with whole spices and flavoured with kewra (wettivier), mace and saffron, served with raita. £5.80

Plain Rice
Steamed basmati rice. £2.50

Pulao Rice
Basmati rice slow cooked with whole spices. £3.00

BREAD PREPARATIONS

Chapatti
Whole-wheat bread cooked on a traditional iron griddle. £1.50

Lachhedar Paratha
Layered whole-wheat bread roasted in tandoor. £2.50

Aloo Paratha
Whole-wheat bread filled with mashed potato and herbs, pan siered. £2.50

Lachha Naan
Layered refined flour bread cooked in the tandoor. £2.50

Tandoori Roti
Whole wheat bread cooked in the tandoor. £2.00

Plain Naan
Leavened refined flour bread cooked in a clay oven. £2.00

Keema Naan
Leavened refined flour bread filled with spiced minced lamb, baked in the tandoor. £3.50

Peshawari Naan
Refined flour bread, leavened and stuffed with coconut, almonds and raisins. £3.00

Garlic Naan
Clay oven baked buttered naan flavoured with garlic and fresh coriander. £2.50

DESSERTS

CHOICE OF ICE-CREAMS
Vanilla / Strawberry / Chocolate £2.50

MANGO KULFI
Mango flavoured Indian ice-cream. £2.50

PISTACHIO KULFI
Pistachio flavoured Indian ice-cream. £2.50

GULAB JAMUN
Fried dumplings of dried condensed milk soaked in cardamon flavoured sugar syrup. £3.00

RASMALAI
Condensed milk sponge cakes soaked in pistachio flavoured milk. £3.00

GAJAR HALWA
Carrot and milk pudding flavoured with cardamon,Served with a scoop of vanilla icecream. £3.50

BEVERAGES

SPIRITS

(All spirits served in 25ml multiples unless otherwise stated)

CLASSIC COCKTAILS

CHAMPAGNE PASSION
Fresh passion fruit mixed with cinnamon sugar syrup and vodka, topped with champagne £6.50

PIMM’S ROYAL
Fresh summer fruits mixed with homemade sugars and topped with champagne £6.50

RASPBERRY MULE
English raspberries and fresh lemon juice fused with homemade ginger sugar syrup and vodka, topped with a dash of soda water £6.50

MOJITO
Fresh mint leaves and apple juice fused with homemade cinnamon sugar syrup and white rum, topped with soda water £6.50

SLINGSTAR
Tequila tamed with guava juice and topped with a tantalizing cherry liqueur £6.50

BEATLE MARTINI
Gin and cointreau mixed with homemade beatle-nut gomme and lemon juice, topped with pineapple juice £6.50

MANHATTAN
Canadian bourbon whisky stirred with sweet vermouth and angostura bitters £6.50

SOFT DRINKS

• Coke (330ml) £1.50
  
• Diet Coke (330ml) £1.50
  
• Sprite (330ml) £1.50
  
• Tonic Water (125ml) £1.00
  
• Ginger Ale (125ml) £1.00
  
• Lemonade (125ml) £1.00

FRUIT JUICES

• Apple Juice £1.75
  
• Pineapple Juice £1.75
  
• Orange Juice £1.75
  
• Cranberry Juice £1.75
  
• Passion fruit Juice £2.50

BOTTLED WATER

• Still or Sparkling £2.50

HOT BEVERAGES

• TEA £2.00 ESPRESSO £2.00
• LATTE £2.00 CAPPUCCINO £2.00
• MOCHA £2.00
• HOT CHOCOLATE £2.00

COLD BEVERAGES

• SWEET LASSI £3.00
• SALTED LASSI £3.00
• MANGO LASSI £3.50